Garbage cans accumulate organic matter — spilled liquids, food residue, and juice from bags — that causes odour and attracts insects. Indoor bins need monthly cleaning; outdoor bins need cleaning after each collection or at minimum every 2–3 months in summer.
Indoor Garbage Bin
- Remove the bin liner and empty the bin completely
- Rinse the inside with hot water
- Add a splash of dish soap and use a long-handled brush to scrub all interior surfaces, including the bottom
- Rinse thoroughly with hot water
- Disinfect: spray or wipe with a diluted bleach solution (1 tablespoon bleach per 4 cups water) or undiluted white vinegar — allow to sit for 5 minutes before rinsing
- Rinse again, then allow to fully dry upside down before inserting a new liner — moisture trapped under a liner creates mould
Outdoor Bin
- Rinse out the bin with a garden hose
- Scrub the interior walls and bottom with a stiff-bristle brush and dish soap, or a diluted bleach solution
- For maggots: pour boiling water into the bin; this kills maggots immediately; then scrub and disinfect as above
- Rinse thoroughly and allow to dry completely — tipping the bin upside down in the sun for 30 minutes is effective
Odour Prevention
- Place a few tablespoons of baking soda in the bottom of the bin before inserting the liner — absorbs odour
- Cat litter in the base also absorbs moisture and odour
- Wrap meat and fish scraps in newspaper before putting them in the bin liner
- Keep the bin lid closed tightly — prevents flies from laying eggs
- In summer, rinse the bin after each collection rather than waiting for a noticeable smell